2025
FISHSNAX
Branding
,
Packaging Design
,
Artwork
for
Fishsnax by José Andrés
for
Fishsnax by José Andrés


About
Fishsnax is a premium tinned seafood brand by Chef Jose Andres that reimagines canned fish as a snackable, fun and culturally relevant product rather than a pantry afterthought.
ASSIGNMENT
Fishsnax set out to connect with a younger, visually driven audience leading the modern tinned-fish revival while still carrying the authority of world-renowned chef José Andrés. The goal was to create a bold, expressive brand system that could balance contemporary relevance with culinary credibility, and scale across a growing product range including three new launches.
ASSIGNMENT
Fishsnax set out to connect with a younger, visually driven audience leading the modern tinned-fish revival while still carrying the authority of world-renowned chef José Andrés. The goal was to create a bold, expressive brand system that could balance contemporary relevance with culinary credibility, and scale across a growing product range including three new launches.
ASSIGNMENT
Fishsnax set out to connect with a younger, visually driven audience leading the modern tinned-fish revival while still carrying the authority of world-renowned chef José Andrés. The goal was to create a bold, expressive brand system that could balance contemporary relevance with culinary credibility, and scale across a growing product range including three new launches.
CHALLENGE
The key challenge was balance: how to honor José Andrés’ voice and reputation without overpowering or alienating a new generation of consumers. Visually, the team needed to avoid inconsistency in a digital-first landscape by establishing clear constraints — a system that felt cohesive, distinctive, and adaptable. The brand also needed meaningful ways to engage audiences beyond the packaging itself.
CHALLENGE
The key challenge was balance: how to honor José Andrés’ voice and reputation without overpowering or alienating a new generation of consumers. Visually, the team needed to avoid inconsistency in a digital-first landscape by establishing clear constraints — a system that felt cohesive, distinctive, and adaptable. The brand also needed meaningful ways to engage audiences beyond the packaging itself.
CHALLENGE
The key challenge was balance: how to honor José Andrés’ voice and reputation without overpowering or alienating a new generation of consumers. Visually, the team needed to avoid inconsistency in a digital-first landscape by establishing clear constraints — a system that felt cohesive, distinctive, and adaptable. The brand also needed meaningful ways to engage audiences beyond the packaging itself.
SOLUTIONS
The identity was built around illustration-led packaging inspired by traditional block-printing and risograph techniques. Limited color palettes and intentional imperfections created warmth, energy, and a cohesive visual language. To extend the artwork beyond pack, limited-edition temporary tattoos were introduced at launches and events, adding playfulness, collectability, and cultural depth while reinforcing a brand that feels confident, human, and chef-led.
SOLUTIONS
The identity was built around illustration-led packaging inspired by traditional block-printing and risograph techniques. Limited color palettes and intentional imperfections created warmth, energy, and a cohesive visual language. To extend the artwork beyond pack, limited-edition temporary tattoos were introduced at launches and events, adding playfulness, collectability, and cultural depth while reinforcing a brand that feels confident, human, and chef-led.
SOLUTIONS
The identity was built around illustration-led packaging inspired by traditional block-printing and risograph techniques. Limited color palettes and intentional imperfections created warmth, energy, and a cohesive visual language. To extend the artwork beyond pack, limited-edition temporary tattoos were introduced at launches and events, adding playfulness, collectability, and cultural depth while reinforcing a brand that feels confident, human, and chef-led.


“A nice shift from traditional tinned-anything where they are usually packed to the brim with color.”
“A nice shift from traditional tinned-anything where they are usually packed to the brim with color.”
“A nice shift from traditional tinned-anything where they are usually packed to the brim with color.”
– BrandNew
– BrandNew
– BrandNew












TEAM
Design Director: Zeki Michael Keskin / Product Visuals: Gabriel Cellini, Simay Yaman/ Motion: Mali Uzen/ Product Photography: Sophie Macaluso/ Jose Andres Group: Kendall Tamny, Pere Selles/ Gourmet Foods International: Brian Scott, Brewster Mccall, Kim Chesser
TEAM
Design Director: Zeki Michael Keskin / Product Visuals: Gabriel Cellini, Simay Yaman/ Motion: Mali Uzen/ Product Photography: Sophie Macaluso/ Jose Andres Group: Kendall Tamny, Pere Selles/ Gourmet Foods International: Brian Scott, Brewster Mccall, Kim Chesser
TEAM
Design Director: Zeki Michael Keskin / Product Visuals: Gabriel Cellini, Simay Yaman/ Motion: Mali Uzen/ Product Photography: Sophie Macaluso/ Jose Andres Group: Kendall Tamny, Pere Selles/ Gourmet Foods International: Brian Scott, Brewster Mccall, Kim Chesser